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Sustainable Food Systems Programme

OPN DATABASE

Showing 1 - 7 of 7 results
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Policy

Fortalecer las capacidades nacionales y descentralizadas, y ejecutando un plan de eliminación de los residuos peligrosos...

Policy
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is to involve key stakeholders (international organizations, national and local public authorities, businesses, consumers...

Project

The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...

Project
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...

Project
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The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...

Policy
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Enhanced capacity of stakeholders in the country to develop Sustainable Consumption and Production (SCP) national action plan...

Project
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...