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Sustainable Food Systems Programme
OPN DATABASE
The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...
Policy
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SCP roadmap 2017 - 2037 provides targets (milestones), implementation plans, measuresto be taken and examplesof...
Policy
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is to involve key stakeholders (international organizations, national and local public authorities, businesses, consumers...
For the next 20 years, this Roadmap will become the basis for harmonizing SCP strategies, plans and projects of various...
Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...
Project
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...
Project
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...