Sustainable Food Systems Programme

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Policy
February 8, 2022Sao Tome and Principe - General Directorate for Environment

Law n." 8/2020 On Measures for the Reduction of the Use of Plastic Bags in São Tomé and Príncipe.

The growth of plastic bags in housing, agricultural areas, beaches and waterways in Sao Tome and Principe is a real threat to...

Organisation
Sao Tome and Principe - General Directorate for Environment
Type
Legal/Regulatory instrument
Policy
February 28, 2020Burundi - Ministry of Water, Environment, Land Management and Urban Planning

NATIONAL ACTION PLAN FOR THE PROMOTION OF SUSTAINABLE CONSUMPTION AND PRODUCTION MODES IN BURUNDI

is to involve key stakeholders (international organizations, national and local public authorities, businesses, consumers...

Organisation
Burundi - Ministry of Water, Environment, Land Management and Urban Planning
Type
National strategy/Roadmap/Plan
Policy
alt
February 14, 2019German Development Institute

The impact of recurrent access to farm credit on smallholder farmers' production, food security and nutrition in Benin/West Africa

The research has been carried out with the Laboratoire d'Analyse des Dynamiques Sociales et de Développement (LADyD) of the...

Organisation
German Development Institute
Type
Economic/Fiscal instrument
Project
March 24, 2017World Wide Fund for Nature (WWF)

Sustainable and healthy gastronomy as a key driver for sustainable food systems [CORE]

This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

Organisation
World Wide Fund for Nature (WWF)