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Sustainable Food Systems Programme
OPN DATABASE
The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...
Over the past 30 years, uncontrolled deforestation and harmful farming practices have deteriorated the environment around...
Policy
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is to involve key stakeholders (international organizations, national and local public authorities, businesses, consumers...
Project
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...
Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...