Sustainable Food Systems Programme

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May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Harnessing Public Food Procurement for Sustainable Rural Livelihoods in South Africa through the National School Nutrition Programme: A Qualitative Assessment of Contributions and Challenges

The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
March 7, 2022Food and Agriculture Organization of the United Nations (FAO)

Eating and learning together – recommendations for school meals

The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Guidelines and Manuals
Regions
Europe and Central Asia
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery