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Sustainable Food Systems Programme
OPN DATABASE
Policy
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The transition to a fossil-free and circular economy is crucial both for Sweden to achieve its environmental and climate...
Policy
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
To contribute to this, four focus areas of importance for achieving the vision have been selected. The focus areas are...
The long-term goal is a circular economy in which waste will not, in principle, arise, and society will retain its resources...
The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...
The action plan to reduce food losses and waste contains 42 proposed measures and specified needs as regards investigation...
Project
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The smallholder farmers in the Seruyan district are operating at 30% less productivity than other oil palm growers...
Project
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...
