Skip to main content
Image
Sustainable Food Systems Programme

OPN DATABASE

Showing 1 - 9 of 9 results
Sort by:
Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
Image

Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy
Image

The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

Policy
alt

One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...

Policy
Image

In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Policy
alt

as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...

Policy

• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...

Policy

This National Plan is expected to encourage usage of renewable energy, resources and environmental friendly products...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...