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Sustainable Food Systems Programme
OPN DATABASE
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Hospitality and food services waste (11% of total food waste) - London is using learnings from the Food Save project (which...
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
In Cali, the main result was Cali’s food policy approved by the city council in December 2019. It aimed at contributing to...
Driving up recycling rates to above 50% will keep resources in circulation longer and consequently reduce the consumption of...
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...
WRAP’s research found that whilst 81% of people in the UK are said to be concerned about climate change, fewer than 30% see a...