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Sustainable Food Systems Programme

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...

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Agriculture accounts for approximately 10% of global greenhouse gas emissions and is simultaneously associated with impacts...

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This report adds to a critical conversation around how food system transformations may vary at the country level by putting...

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As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...

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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...

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As major procurers of food and catering services, public authorities can play a strong role in supporting sustainable...