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Sustainable Food Systems Programme
OPN DATABASE
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...
This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...
This video highlights what true sustainable consumption and production is through highlighting the importance of type I...