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Sustainable Food Systems Programme

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

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Evidensia helps to access and interpret credible research on the sustainability impacts and effectiveness of supply chain...

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Building knowledge across a wide range of online and in-person activities and with representation of 13 commodity-producing...

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Using a systems practice methodology, the Good Growth Partnership partners in Brazil reviewed and worked on a map of the...