Sustainable Food Systems Programme

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Project
January 15, 2018Institute of Food Technology Novi Sad

Project submitted on development of e-platform and interdisciplinary MSc study program for sustainable food production and diets at University of Novi Sad in Serbia

The activity resulted in building network of research and education institutions and experts who recognized the importance of...

Organisation
Institute of Food Technology Novi Sad
Project
January 15, 2018Roundtable on Sustainable Palm Oil

Supporting Smallholders Towards Improved Livelihoods and Sustainable Production Project

The project just started in October 2017, a comprehensive survey conducted in 20 villages at Telupid, Tongod, Beluran, and...

Organisation
Roundtable on Sustainable Palm Oil
Project
December 22, 2017Association for Promotion of Sustainable Development (APSD)

Organic Jaggery

Healthy Product

Organisation
Association for Promotion of Sustainable Development (APSD)
Project
March 18, 2017World Wide Fund for Nature (WWF)

Sustainable Consumption and Production – a South-South Transfer - Phase I

The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...

Organisation
World Wide Fund for Nature (WWF)