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Sustainable Food Systems Programme
OPN DATABASE
WRAP’s research found that whilst 81% of people in the UK are said to be concerned about climate change, fewer than 30% see a...
This outreach event aims at discussing global sustainability from the ruminant perspective. This is an additional activity of...
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...
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Public awareness of the importance of sustainable and healthy nutrition is on the rise. But translating this willingness into...