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Sustainable Food Systems Programme
OPN DATABASE
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
This outreach event aims at discussing global sustainability from the ruminant perspective. This is an additional activity of...
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The overall objective of the ICSAL project is to support governments, private sector and other stakeholders in the...
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...