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Join nine change agents from the Nordic region and beyond to learn how to connect nutrition with environmental sustainability during a event leading up to the United Nations Food Systems Summit. The “From science and guidelines to food system...

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Switching to white meats and plant-based diets and finding alternatives to air travel are among the recommendations in the Nordic Council of Ministers’ new report on household consumption, which maps the situation in the Nordic countries and presents...

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Art and culture have an indispensable intrinsic value. They will also be a great help when it comes to achieving our vision of the Nordic Region as the most sustainable and integrated region in the world by 2030, according to a declaration issued by...

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A new report from the Nordic Council of Ministers takes stock of the work on the sustainable transition – which seems more relevant than ever now, after a summer of extreme weather events. The report shows that the green transition remains the...

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Featuring: Michael Minter, Head of Programme at CONCITO, Luka Balac and Carlos Henriques, Restaurant Nolla, Helsinki, Dr Rune Blomhoff, Professor at the University of Oslo, Anne Pøhl Enevoldson, Head of Sustainable Food and Health at the Danish...

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The ministers of Fisheries, Aquaculture, Agriculture, Food and Forestry of the Nordic Countries - Denmark, Finland, Iceland, Norway and Sweden, and Greenland, Faroe Islands and Åland Islands - had their annual Nordic Council of Ministers’ meeting (MR...

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In Sweden, you have a Right of Public Access whenever you visit Swedish nature whether you’re going for a walk, kayaking, climbing a mountain or simply enjoying nature. The Swedish EPA has emphaises the right of all people in Sweden to visit nature...

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