News
Showing 1 - 12 of 15 results
News
Image
Bringing a diversity of voices together to collectively implement a long-term vision. Insights Country experiences Read more...
News
Image
On the 24th February at UNEP HQ in Nairobi and online, the 10YFP Board and SCP Partners event is to hold a day of engaging topical sessions open to friends and partners held in the context of the 6th session of the UN Environment Assembly (UNEA-6).
News
Image
The new HEJSupport podcast is dedicated to inspiring stories of individuals and initiatives to create a cleaner, healthier world. Join the co-directors of HEJSupport on this journey toward a toxics-free future.
News
Image
The 4th Global Conference of the Sustainable Food Systems Programme “The Transformation We Need” took place between 24-27 April 2023 in Ha Noi, Viet Nam, convening over 350 on-site and 1000 virtual participants from a range of actor groups.
News
Image
We have expanded our biodiversity preservation program with dozens of animal protection tools so that our birds can fly into the cold seasons with the greatest possible support... Bat houses and predator houses, fruits and fat substitutes, organic...
News
Image
An article on the report "National and Sub-national Food Systems Multi-Stakeholder Mechanisms" featured in the most recent issue (#38) of the Urban Agriculture Magazine published by the RUAF Global Partnership on Sustainable Urban Agriculture and...
News
Image
INRAe (France's National Research Institute for Agriculture, Food and Environment), a SFS Programme Advisory Committee member, is coordinating the new EU-funded project FOODPathS, which kicked off with its seventeen partner organisations lon 29th...
News
Image
A day prior to the Stockholm 50 international meeting on the environment, the Sustainable Food Systems Programme organized a full day dedicated to food systems: "Appetites for Change: The Power of Food", an associated event to the conference. The SFS...
News
Image
In preparation for Stockholm 50, a series of regional multi-stakeholder consultations will be organized in Africa, Asia and the Pacific, Europe, Latin America and the Caribbean, and West Asia between April and May 2022.
News
Image
Missed the event? View the recording here. Meeting global demand for healthy and nutritious food in ways that are equitable, efficient and sustainable requires solutions that are customized to local needs and realities. To achieve significant change...
News
Image
The next step toward sustainable IT products Getting to truly sustainable IT products is a journey of continuous improvement in environmental and social responsibility. With TCO Certified generation 9 we take critical next steps along this pathway...
News
Image
Featuring: Michael Minter, Head of Programme at CONCITO, Luka Balac and Carlos Henriques, Restaurant Nolla, Helsinki, Dr Rune Blomhoff, Professor at the University of Oslo, Anne Pøhl Enevoldson, Head of Sustainable Food and Health at the Danish...
