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May 10, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM FUTOURIS: SUSTAINABLE FOOD INITIATIVE - REDUCING FOOD WASTE IN THE ACCOMMODATION AND CRUISE SECTORS

The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
alt
March 31, 2023China Chain Store & Franchise Association (CCFA)

Guide on Food Surplus Donation for Retail Sector

The Guide is based on the requirements of the Anti-Food Waste Law and other laws and regulations, analyses the practical...

Organisation
China Chain Store & Franchise Association (CCFA)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Consumer Goods
Resource
June 27, 2022International Labour Organisation (ILO)

Guidelines Just Transition

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Tourism
Buildings and construction
Resource
alt
May 31, 2022Food and Agriculture Organization of the United Nations (FAO)

Social Public Procurement Guide

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
January 21, 2022SFS-MED Platform

Accelerating food systems transformation in the Mediterranean

The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

Organisation
SFS-MED Platform
Type
Communications Material
Regions
Africa
Europe and Central Asia
Middle East
Global
Sectors
Water
Food & Beverage
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Health
Education
Resource
January 20, 2022SFS-MED Platform

Food systems transformation – Processes and pathways in the Mediterranean. A stocktaking exercise.

This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

Organisation
SFS-MED Platform
Type
Research and Studies
Regions
Africa
Europe and Central Asia
Middle East
Sectors
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Education
Resource
alt
January 5, 2022China Chain Store & Franchise Association (CCFA)

Guidance on Corporate Social Responsibility Management for Chain Stores & E-commerce Platform 2021 Edition

This Guidance is applicable to the chain stores developed with the chain operation mode in China and the E-commerce platforms...

Organisation
China Chain Store & Franchise Association (CCFA)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Consumer Goods
Policy
alt
February 15, 2021World Tourism Organization (UNWTO)

España Circular 2030

 Reducing by 30% domestic material consumption in relation to national GDP, taking 2010 as a reference.  Reducing waste by...

Organisation
World Tourism Organization (UNWTO)
Type
National strategy/Roadmap/Plan
Project
January 18, 2021Centre international de hautes études agronomiques méditerranéennes (CIHEAM)

SFS-MED Platform

The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

Organisation
Centre international de hautes études agronomiques méditerranéennes (CIHEAM)
Resource
alt
January 14, 2021China Chain Store & Franchise Association (CCFA)

Action to Reduce Food Waste in China 2019-2020 Annual Report - An Exploration of Food Loss and Waste in China's Chain Restaurant Industry

In March 2019, China Chain Store & Franchise Association (CCFA) and IVL Swedish Environmental Research Institute (hereafter...

Organisation
China Chain Store & Franchise Association (CCFA)
Type
Case studies, Concrete Applications and Best Practices
Regions
Asia/Pacific
Sectors
Food & Beverage
Waste, incl. Chemicals
Resource
January 14, 2021China Chain Store & Franchise Association (CCFA)

Report on Retail Private Label Brand Development and Sustainable Seafood

The development of private label brands（PLB） in China's retail industry is still in the exploratory stage. In the market...

Organisation
China Chain Store & Franchise Association (CCFA)
Type
Research and Studies
Regions
Asia/Pacific
Sectors
Food & Beverage
Agricultural and Fishery
Project
January 13, 2020JUCCCE (Joint US-China Collaboration on Clean Energy)

Food Heroes. Eat. Play. Learn.

- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...

Organisation
JUCCCE (Joint US-China Collaboration on Clean Energy)