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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...

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• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...

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The technical report "1.5-degree Lifestyles" demonstrates that changes in consumption patterns and dominant lifestyles are a...

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Capacity building of tourism administrations to advance the global cause of wildlife protection and conservation. The...

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The SRP offers the global rice supply chain a proven set of instruments to facilitate wide-scale adoption of sustainable best...

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Common goal, different perspective – The project started from a systems approach by bringing 5 complementary partners...

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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...

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Sustainable Consumption and Production (SCP) patterns constitute an essential building block of a low-carbon economy. Access...

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This handout can be used for training purposes and is drawn from the UN Environment report, Fostering and Communicating...