Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Resource
Image
In a sustainable development framework, the Locally Grown Food Exchange complements the Green Supply Chains initiative by...
Resource
Image
The purpose of this regulation is to reduce the negative impact on the environment through public procurement of less...
Project
Image
To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Resource
Image
Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
Project
Image
Slovenia’s tourism sector is well-placed to develop a leadership position on tackling destination management issues and the...
Project
Image
The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
Project
Image
The project has three main components: 1.Planning of sustainable integrated rural tourism- The tourism assets of the...
Project
Image
Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
Project
Image
The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...