Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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Hungary is committed to significantly reducing the amount of food waste at each level of the food chain. The prevention and...
Policy
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The value of public procurements accounted for 6,9% of the Hungarian GDP in 2020, meaning that the application of...
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...
Studies and surveys have clearly indicated that most Hungarians including farmers reject the use of GM plans in agriculture...
Policy
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Act CII of 2013 on fisheries and the protection of fish represents an important paradigm shift in that it regards fish stocks...
Policy
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The revised Multiannual National Strategic Plan on Aquaculture of Hungary follows the structure of the revised Strategic...
The Multiannual National Strategic Plan on Aquaculture of Hungary sets the development objectives of the Hungarian...
Policy
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Energy production and consumption are only sustainable if these activities do not represent a serious mortality factor to...
The project examines how cities currently support young people to live sustainably and will hear directly from young people...
Policy
The Government and Ministerial Decrees linked to the implementation of the Act CXC of 2011 provide legislative framework for...
Policy
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Eco-schools operate with an ESD-focused local curriculum and a whole-school approach, extending ESD activities and...
