Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...
The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...
• The Norwegian legislation on public procurement promotes sustainable procurements. According to article 5 in the Norwegian...
The first semester of 2019 was the launching of the course. It had 11 students from different programs such as Mathematics...
It has been possible, in just two months, to link more than 400 young people through quices and competitions, participation...
Uno de los resultados esperados del proyecto es el desarrollo e implementación piloto de una estrategia nacional en materia...
- To reduce environmental impacts related to consumers. - To educate consumers about Sustainable Lifestyles. - To inform...
To reduce the environmental impact of building and construction industry.
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This project is under the Sustainable Lifestyles and Education (SLE) programme, one of the programmes of the 10YFP. It aims...
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The main objective of the Project is to mobilize and empower the youth to be drivers for the adoption of sustainable...
The majority (89%) of activities reported in 2018 were at output level, in particular communication activities, the...
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We firmly believe that by implementing strategies to move beyond plastics and towards a circular economy, we are positively...