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Ensuring healthy nutrition requires shifting eating patterns to embrace more diverse, nutritious and sustainable diets, in...
In Ethiopia, the programme is being implemented in the Southern Nations, Nationalities and People Region (SNNPR) and is...
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The UN Environment Programme, using a value chain approach, aims to support businesses and governments to shift towards more...
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TEDxSavassi Agenda 2030 The TEDxSavassi Agenda 2030 received 03 lectures on its virtual stage that relate to SDG No. 12 -...
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The United Nations Environmental Programme (UNEP) was founded in 1972 as a nimble, fast, and flexible entity at the core of...
Relation to GOAL 12: Responsible Consumption and Production Besides promoting sustainable agriculture, which includes...
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Ecosystems support all life on Earth. The healthier our ecosystems are, the healthier the planet - and its people. The UN...
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By the end of the program young people have not only built their knowledge about soil biodiversity and sustainable...
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Six Senses Hotels Resorts Spas organized tarinings for their hosts on food waste and zero food waste in the kistchen. Eat...
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The "Impacta ODS" project was developed in partnership with Maurício de Sousa Institute, the United Nations Global Compact...
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Cities present the context and infrastructures that shape lifestyles and provide citizens with options for food, housing...
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Fast fashion production and consumption are rapidly increasing. In recent years, the fast fashion industry has emerged as one...
