Resources
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The development of the Policy Guidance and Engagement Pack followed a participatory process which involved consultations with...
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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
Use plastic where it provides the most benefit: Plastic is of huge importance in contemporary society. We use plastic for...
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Author: Circular Caribbean The purpose of the Guide is to provide a tool that guides and accompanies the tourism sector with...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
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Background : Today misinformation on product sustainability and greenwashing undermines the transition to more sustainable...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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The objective of the programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...
Organisations should publicly report their results, or work towards this best practice, and share successes and lessons...
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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...
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Given current trends, emissions from the increasing global adoption of animal-source foods in our diets will almost double...
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...