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This article describes a validated self-report scale of Consumer Wisdom, which encompasses the habits of consumers who...

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Agriculture accounts for approximately 10% of global greenhouse gas emissions and is simultaneously associated with impacts...

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The mission of the platform is to "empower conscious consumers around the world". It highlights news about zero-waste...

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This app is designed to tackle climate change through an adoption of an individual holistic strategy. This is not just for...

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This toolkit’s primary focus is on sustainable consumption of “materials” related to housing/buildings, food, and consumer...

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The spread of e-commerce companies and the convenient online shopping does not only make life easier and quicker but the...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Many consumers are looking for healthier foods and they are also increasingly aware of the environmental benefits of dietary...

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Food sustainability labels and related tools have multiplied in recent years. Over 450 ecolabels globally cover a range of...

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Food systems feed billions of people every day but face major sustainability challenges, from climate change, biodiversity...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...