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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
With 60 to 70% of sourced products coming from imports, local agricultural produces are not effectively penetrating the...
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...
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The study is part of FAO project on 'Policy Support for Public Food Procurement for Government-led Home-Grown School Food...
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The SRP offers the global rice supply chain a proven set of instruments to facilitate wide-scale adoption of sustainable best...