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This report provides a method for monitoring tourism’s GHG emissions, and a baseline for pre-COVID-19 tourism.This resource...

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With 60 to 70% of sourced products coming from imports, local agricultural produces are not effectively penetrating the...

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Our objective is to promote sustainable tourism destination in Myanmar. We share and promote Myanmar as a new destination for...

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The SRP offers the global rice supply chain a proven set of instruments to facilitate wide-scale adoption of sustainable best...

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ENERFUND project aims to enhance investments in refurbishment of buildings across Europe by developing a tool that rates and...

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This handout can be used for training purposes and is drawn from the UN Environment report, Fostering and Communicating...