Resources
The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...
The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...
Resource
Image
It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...
Resource
Image
Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
Resource
Image
Our objective is to promote sustainable tourism destination in Myanmar. We share and promote Myanmar as a new destination for...
Resource
Image
This handout can be used for training purposes and is drawn from the UN Environment report, Fostering and Communicating...
Resource
Image
This report furthers understanding of sustainable lifestyles to accelerate their widespread adoption. It offers a four step...
Resource
Image
The 16 cases explore how sustainable lifestyle campaigns intersect with key aspects of meeting core domain needs around food...