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January 11, 2023NATRUE

Greenwashing risk for natural and organic cosmetics: Consumer perception on naturalness, brands and seals

Conclusions of the “Consumer attitudes” pillar In the absence of an official regulatory definition or EU harmonised criteria...

Organisation
NATRUE
Type
Research and Studies
Regions
Europe and Central Asia
Sectors
Consumer Goods
Resource
October 3, 2022World Tourism Organization (UNWTO)

Recycling Food Waste into Water

Participating with ORCA, The Cordis Hotel in Auckland launched an innovative recycling initiative uses microbes to break down...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Tourism
Resource
September 30, 2022World Tourism Organization (UNWTO)

Repurposing Cork Stoppers

NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Buildings and construction
Resource
September 30, 2022World Tourism Organization (UNWTO)

Transparent Bags for Better Segregation

The InterContinental Paris Le Grand launched a pilot project's goal is to identify the factors that make the collection...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Waste, incl. Chemicals
Tourism
Resource
September 30, 2022World Tourism Organization (UNWTO)

Straw made of Corn Starch

Hotel Metropole Monte-Carlo offers a high-quality substitute that has been made available for customers who still choose to...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Plastic