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September 30, 2022World Tourism Organization (UNWTO)

Repurposing Cork Stoppers

NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Buildings and construction
Resource
September 30, 2022World Tourism Organization (UNWTO)

Transparent Bags for Better Segregation

The InterContinental Paris Le Grand launched a pilot project's goal is to identify the factors that make the collection...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Waste, incl. Chemicals
Tourism
Resource
September 30, 2022World Tourism Organization (UNWTO)

Mushroom Meal Box

Green Grown Food is developing a fungi-based material to provide a sustainable solution for packaging and reduce waste. Vegan...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Plastic
Resource
September 30, 2022World Tourism Organization (UNWTO)

Water in Cans for Planes

In the early year 2022, Virgin Atlantic Airlines partnered with CanO Water to offer cans of water on flights. The initiative...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Plastic
Resource
June 27, 2022International Labour Organisation (ILO)

Guidelines Just Transition

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Tourism
Buildings and construction
Resource
June 27, 2022UNECE

The Convention on the Protection and Use of Transboundary Watercourses and International Lakes

Organisation
UNECE
Type
Case studies, Concrete Applications and Best Practices
Resource
June 27, 2022UNECE

Circular Step

Organisation
UNECE
Type
Technical Tools
Resource
alt
May 31, 2022Food and Agriculture Organization of the United Nations (FAO)

The benefits of procuring school meals through the food for life partnership. An economic analysis.

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Assessing the economic and environmental impacts of urban food systems for public school canteens: case study of Great Lyon region

Three scenarios are assessed: the current situation with the operational warehouse, the use of an alternative platform in...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
May 18, 2022OPRL Ltd

What Consumers Want (in a post-covid world)

By understanding consumer understanding, recognition and likelihood to engage and react to calls to action on pro...

Organisation
OPRL Ltd
Type
Research and Studies
Sectors
Food & Beverage
Environmental Services
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Plastic
Consumer Goods
Resource
February 18, 2022WRAP (The Waste and Resources Action Programme)

Campaign Keep Crushing it - Campaign Playbook

To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...

Organisation
WRAP (The Waste and Resources Action Programme)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Waste, incl. Chemicals
Industrial Sector
Consumer Goods
Education
Resource
February 18, 2022

The GLA Group Responsible Procurement Report

This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...

Type
Case studies, Concrete Applications and Best Practices
Regions
Europe and Central Asia
Sectors
Public Procurement