Resources
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
The discussion was instrumental in demonstrating how the WEFE Nexus could represent a paradigm shift in the international...
The paper provides insights into the catastrophic impacts of human-induced climate change, with it being attributed to...
The discussion was instrumental in demonstrating how food waste management and circular economy can be levers for sustainable...
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Stroodles offer resorts , hotels , bars and restaurants in tourism destinations an alternative to plastic All of our products...
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This third and final report, covers the entire period of the GAP, from 2015 to 2019.The report presents the analysis of the...
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An estimated 11 million metric tons of plastic waste enter the ocean every year. Without immediate and sustained action, that...
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Combining Risk Mapping and Ratings to Overcome Limitations of On-site Audits Stakeholder demands have gone beyond supply...
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The analysis has also considered specific themes relating to sustainable consumption and lifestyles with a focus on food...