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January 21, 2022SFS-MED Platform

Accelerating food systems transformation in the Mediterranean

The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

Organisation
SFS-MED Platform
Type
Communications Material
Regions
Africa
Europe and Central Asia
Middle East
Global
Sectors
Water
Food & Beverage
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Health
Education
Resource
January 20, 2022SFS-MED Platform

Food systems transformation – Processes and pathways in the Mediterranean. A stocktaking exercise.

This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

Organisation
SFS-MED Platform
Type
Research and Studies
Regions
Africa
Europe and Central Asia
Middle East
Sectors
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Education
Resource
July 2, 2019Consumers International

Eco-Innovation: Strengthening SCP Practices in Sri Lanka by Empowering SME's in Agri-Food Sector

Eco-innovation is the development and application of a business model, shaped by a new business strategy that incorporates...

Organisation
Consumers International
Type
Case studies, Concrete Applications and Best Practices
Regions
Asia/Pacific
Sectors
Food & Beverage
Agricultural and Fishery
Resource
December 6, 2018Consumers International

Promoting SCP in Sri Lanka Through Facilitating Accessibility to Information

In line with the proposed programme for “Promoting SCP in Sri Lanka through facilitating accessibility to information” under...

Organisation
Consumers International
Type
Case studies, Concrete Applications and Best Practices
Regions
Asia/Pacific
Sectors
Consumer Goods
Resource
September 5, 2018Sri Lanka - National Cleaner Production Centre

Consumer Awareness Survey on Sustainable Consumption – 2018: Sri Lanka

Over the last two decades, a number of initiatives have been introduced in Sri Lanka predominantly to educate the business...

Organisation
Sri Lanka - National Cleaner Production Centre
Type
Research and Studies
Regions
Asia/Pacific
Sectors
Food & Beverage
Agricultural and Fishery
Education
Resource
February 13, 2018United Nations Environment Programme (UNEP)

Sustainable Tourism: The Costs And Benefits Of Implementing Best Practices In Tourism

The 14 tourism businesses that participated in this study are located in five Latin American countries; they operate in...

Organisation
United Nations Environment Programme (UNEP)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Tourism
Resource
December 4, 2017United Nations Environment Programme (UNEP)

Sustainable Consumption and Production Action Plan for the Mediterranean (consultation paper)

http://planbleu.org/sites/default/files/upload/files/Consultation_paper_SCP_Action_%20Plan_for_the_Mediterranean_EN.pdf

Organisation
United Nations Environment Programme (UNEP)
Type
Research and Studies
Regions
Europe and Central Asia
Sectors
Agricultural and Fishery
Resource
March 6, 2017United Nations Environment Programme (UNEP)

SUSTAINABLE ASIA: Chapter 11 - Linking Tourism, Energy and Agriculture through Sustainable Consumption and Production in Sri Lanka

Organisation
United Nations Environment Programme (UNEP)
Type
Case studies, Concrete Applications and Best Practices
Regions
Asia/Pacific
Sectors
Food & Beverage
Environmental Services
Tourism
Energy
Consumer Goods
Resource
July 28, 2014SCP/RAC

Toolkit for SCP policy-makers in the Mediterranean

Organisation
SCP/RAC
Type
Guidelines and Manuals
Regions
Africa
Europe and Central Asia
Sectors
Transport
Tourism
Buildings and construction