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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
The discussion was instrumental in demonstrating how the WEFE Nexus could represent a paradigm shift in the international...
The discussion was instrumental in demonstrating how food waste management and circular economy can be levers for sustainable...
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Mettre en évidence le leadership de la Tunisie dans la mise en œuvre des MCPD/PAN-MCPD (politiques, lois, financement des...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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Par vos choix alimentaires et vos habitudes culinaires tout simplement ! Recettes et conseils vous sont présentés dans cet...
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In 2012, Parties to the Convention on Biological Diversity recognised the tourism sector as the largest global market-based...
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This publication reflects the results of a three-year effort within the context of the Resource Efficiency and Eco-innovation...
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At the Rio+20 UN Conference on Sustainable Development, Heads of State converged around the idea that fundamental changes in...