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Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...

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COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

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As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...

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To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...

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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...

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While the majority of natural resource use and environmental impacts is taking place at the primary production stage, primary...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...