Projects
We are proud of the growth of a suite of videos across multiple audiences in different regions, languages and cultures...
For Green Refrigeration, CCFA developed the "Supermarket Refrigerant Management and Technical Operation Implementation...
New Generation for Indonesian Cooking (NGIC) is a gastronomic movement initiative aimed to stimulate sustainable food...
Project
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A nutrition workshop is for the people to understand more about healthy ways of eating in terms of what organic food is, the...
The first step of the project was to identify the target groups. Consumers International identified three low-income and...