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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...

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The Biodiversity Performance Tool used in this project to measure impact will cover biodiversity management and agricultural...

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• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

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In the Halong Bay since september 1st 2019 there is a ban on single use plastics, including tourism sector (bags, drinking...

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By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...

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The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...

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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...

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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...

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Objective of the initiative is to showcase that "wasteland to organic produce" is possible anywhere in the world. Further...

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Objectives and background: The primary objective of this workshop is to officially launch and roll out Asia Pacific Green...

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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...