Projects
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...
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Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
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Promote the country agenda of Sustainable Consumption and Production in accordance with the guidelines and goals established...
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The concept of responsible sourcing is referred to in the updated OECD Guidelines for Multinational Enterprises and in line...
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The transition towards sustainable energy systems is at the heart of climate change and sustainable development issues, and...
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The project sought to combine the two elements of ecolabelling and sustainable public procurement to stimulate the demand and...
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Through lessons learned from previous collaboration in this ecoregion, WWF acknowledges the high potential for sustainable...
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...
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The objectives of the program: 1. Five communities in five countries (China, Hungary, Italy, Spain and Peru) will have an...
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Reduce poverty and food insecurity in rural areas and increase the climate resilience of small farmers. The programme will...