Projects
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The Artisanal Fisheries Promotion Project (ProPESCA) was designed to improve the incomes and livelihoods of poor households...
PASP aims to increase the incomes of smallholders and rural labourers by supporting climate-smart post-harvest and...
Objective was to reduce maize storage losses to improve the food security of poor and hungry families in Timor-Leste's upland...
conservation and mobilization working with networks and various stakeholders as people matters. As a Development Catalytic...
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La satisfaction réside de l'engouement (même tardive) autour du projet des autorités publique, de certains partenaires au...
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To make sure we increase the use of Swedish wool. By 2030 we hope that 50% of Swedish wool is used for the textile industry...
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Many countries worldwide have taken action over the last 20 years to address unsustainable consumption and production...
China’s seafood market plays an important role in the ocean conservation. To increase awareness about seafood sustainability...
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By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...
Promote the concept of SCP in Palestine Promote the sustainable agriculture Promote the sustainable tourism/ Eco Tourism...
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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...
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1). Develop a participatory, gender-equality driven inclusive and responsible agri-eco tourism project to act as a symbiotic...
