Projects
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...
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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...
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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
The COR Accelerator is a platform created to promote partnerships between the business sector, state institutions and civil...
Resource efficient and cleaner production methods are important for a more sustainable and climate friendly way of production...
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The list of daily consumables for many of us includes items like biscuits, chips, chocolates, soap, toothpaste, shampoo, etc...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
school children not missing classes, absenteeism and drop-outs reduced
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The specific objective of the programme is to equip UN country teams with the necessary tools and information to: Support...
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We are currently in discussions with EARTH University in Costa Rica to help us conduct a pilot study to verify that we can...