Projects
In Zambia, Hivos supported civil society and successfully worked with the government to develop and implement its national...
-inspiring action and catalyzing communities for a regenerative and sustainable world, one with low impact and high quality...
We want to push supermarkets towards bolder action to mainstream sustainability, so it becomes easy and accessible for...
The German government's National Programme on Sustainable Consumption, together with the National Network, does not represent...
The Competence Center for Sustainable Consumption maintains the programme website (www.k-n-k.de) as a virtual information and...
We targeted consumers via the following channels: - teaming up with food influencers - treating journalists to a surprise...
New Generation for Indonesian Cooking (NGIC) is a gastronomic movement initiative aimed to stimulate sustainable food...
The Good Food 4 All campaign was launched in October 2018 with the objectives above in collaboration with 24 CSOs. Activities...
Launch of a new project website: https://www.wwf-scp.org/ Thailand: - Implementing a consumer campaign on SCP, including...
Project
The Food Change Lab in Zambia so far has convened multiple stakeholders (predominantly civil society groups) in an informal...
Bioregional is leading a new international 'One Planet Cities' project, funded by the KR Foundation. It is bringing together...
The initiative links several players in agri-food chains from production, distribution and consumption. Among other positive...
