Projects
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The Biodiversity Performance Tool used in this project to measure impact will cover biodiversity management and agricultural...
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...
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The Sustainable Diner focuses its interventions on several aspects: working with the food service sector (restaurants, hotels...
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In the Halong Bay since september 1st 2019 there is a ban on single use plastics, including tourism sector (bags, drinking...
The GSSS Objectives: • Support implementation of regional and national mandates for education on sustainable development and...
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The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...
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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...
The Red Rocks housing scheme provides the community with knowledge, and expertise assistance as a basis for household...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
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Medicinal plants and their natural habitat are under greater threat of over exploitation than ever before. The objectives of...
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Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...
