Projects
Project
Image
The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
Global climate change, which has gained vital importance in the last two decades, is an issue that necessitates the...
Project
Image
MY World Mexico's operational team is composed of ambassadors and member organisations. In 2020, 71 people from around Mexico...
Project
Image
Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
Project
Image
EcoEscuelas (EcoSchools) project is an initiative developed every year since 2012 in Venezuela, with the aim of promoting...
Project
Image
Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...
Project
Image
The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...
Project
Image
The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
Project
Image
Future is in Tourism aims to strengthen capacity of local tourism actors and NGOs to contribute to the sustainable tourism...
The overarching goal of the partnership is 1. to assist people in the targeted countries and worldwide to access sustainable...
Project
Image
The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...
Project
Image
The Travel Foundation’s Taste of Fethiye project aimed to integrate small, local producers into the larger, mainstream...