Policies
Policy
Image
CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...
The SNPA-GIEO sets out four (4) strategic priorities:➢ Strategic priority 1: improve knowledge of Niger's oasis ecosystems in...
Policy
Image
This report is a general account of different aspects of the Extended Producer Responsibility (EPR) for packaging, newsprint...
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
Policy
Image
The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...
Policy
Image
The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...
Policy
Image
The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
Policy
Image
The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...
Policy
Image
The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...
Policy
Image
The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
Policy
Image
This policy allows for savings of natural resources and of waste. It is also related to more sustainable business practices.
Policy
Image
In the triple bottom line of economic growth, environmental protection and social equity, the most effective contribution to...