Policies
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
L’évolution que connaît notre environnement en raison notamment du changement climatique, des progrès technologiques et des...
Policy
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Federal Law on Pesticide Risk Reduction Risks to humans, animals and the environment from the use of plant protection...
Policy
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The Swiss National Soil Strategy pursues six overarching objectives: 11. Reduce soil useThe objective is that, from 2050...
Switzerland’s Sustainable Development Strategy, adopted by the Swiss Federal Council in June, 2021, contains a dedicated...
Policy
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La stratégie fixe les priorités de la politique de durabilité du Conseil fédéral dans les domaines pour lesquels la nécessité...
In the Dispatch 2017–2020 of the Federal Council, in addition to targeting the different forms of poverty, discrimination...
The network will provide a platform for countries to include aquatic food as a key food source for achieving food security...
Provides guidance for reducing food loss and waste along the fish supply chain. It identifies key food loss scenarios in...
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...