Policies
Policy
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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...
The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...
Implementation of new requirements contribute to help Norway reach its national targets and international commitments within...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Policy
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the objective behind the Policy are as follows: To create an enabling business environment facilitated by a single window...
La Producción Más Limpia (P+L) involucra los procesos productivos, los productos y los servicios; implementando alternativas...
Fortalecer las capacidades nacionales y descentralizadas, y ejecutando un plan de eliminación de los residuos peligrosos...
Una de las estrategias del PROMARNAT 2020-2024 consiste en fomentar el cambio y la innovación en los métodos de producción y...