Skip to main content

Policies

Programme
Clear all filters
Items per page
Showing 1 - 12 of 27 results
Sort by:
Policy
Image

The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...

Policy

The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...

Policy
Image

Reducing food waste in the commercial sector and donating expired food that can still be safely consumed to charities, the...

Policy
Image

We are taking a complex approach to our support schemes to improve the environment and manage natural resources sustainably...

Policy
Image

- equal access to safe and affordable water, - the importance of sanitation, improving water quality, - reduction of water...

Policy
Image

Hungary has implemented the Directive 2019/904/EU (SUP Directive) by the 3 July 2021 deadline. The amending provisions...

Policy
Image

The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
Image

The Act no. II. of 2021 on amending certain laws on energy and waste management stipulates the mandatory separate collection...

Policy
Image

The Circular Economy Strategy Series is a sustainable consumption and production national action plan. The Series facilitates...

Policy
Image

The Infrastructure Investment and Jobs Act includes provisions that contribute to more sustainable consumption and production...

Policy
Image

The SOS Act 2.0 is a vehicle through which the United States can implement more sustainable consumption and production...

Policy
Image

We are taking a complex approach to our support schemes to improve the environment and manage natural resources sustainably...