Policies
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Hungary has implemented the Directive 2019/904/EU (SUP Directive) by the 3 July 2021 deadline. The amending provisions...
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
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The Act no. II. of 2021 on amending certain laws on energy and waste management stipulates the mandatory separate collection...
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The Platform develops recommendations and guidelines to support the implementation of effective traceability, helps...
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The use of digital, automation and robotics technologies can significantly contribute to increasing the efficiency of...
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...
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The regulation is ultimately aimed at reducing the impact on the environment. This regulation names nine types of products...
The EU Geographical Indications Scheme confers intellectual property rights, granting the right to producers in a defined...
Promoting local production and local consumption, conserving local/regional traditions, using traditional local knowledge and...
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The Program has four main targets: 1. Reducing the proportion of food waste in Hungarian households by changing consumer...
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The aim is replacement of single-use plastic products with environmentally friendly and reusable products/alternatives...
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Hungary is committed to significantly reducing the amount of food waste at each level of the food chain. The prevention and...
