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Sustainable Tourism Programme
Knowledge Centre
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
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Jet fuel consumption by US airlines is currently around 21 billion gallons annually, and by the middle of the century, demand...
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The QO hotel has a self-sustaining aquarium that grows fish for food, whose waste provides an organic fertilizer for...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...
The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...
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Le Plan cadre National vise à définir les mesures à mettre en place pour : Anticiper les mutations économiques et les...
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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...