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Sustainable Tourism Programme

Knowledge Centre

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Project
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...

Project
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Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...

Project
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The main goal is to see how community based tourism can turn up to be a tool of development around the area that we operate...

Project

1. Objective To identify the products demanded by tourism business operators in the Victoria falls 2. To capacitate the...

Project
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The principal objective of the project is to improve the tourism sector’s consumption and production patterns by developing a...