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Sustainable Tourism Programme

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Research in Australia based on a framework integrating the principles of Tourism Satellite Account with the National...

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This resource has been reviewed as part of Climate Action in the Tourism Sector: An overview of methodologies and tools to...

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The Municipality of Machu Picchu collaborates with its partners Inkaterra and AJE Group to transform food waste into biochar...

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Background information Cyprus produces around 570,000 tonnes of waste annually, 88% of which goes to landfill due to limited...

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"Hobart City Council revealed the HUGE news when an 8-4 vote in favour of cleaner practices was passed in a meeting earlier...

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"Salamanca Market has introduced a new organics waste stream. This exciting change will see more than 24 tonnes of compost...

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Loaves & Fishes Tasmania Loaves & Fishes Tasmania are a charity organisation based in North Western Tasmania who recover food...

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Why? The tourism industry is engaging with the issue of plastic pollution, which is a particular threat to ocean flora and...

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Luang Prabang has been declared a World Heritage Site by UNESCO in 1995 and has become the main tourism destination in Lao...