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Sustainable Tourism Programme
Knowledge Centre
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
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Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...
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The main goal is to see how community based tourism can turn up to be a tool of development around the area that we operate...
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...
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GSTC2017 – Towards More Sustainable Destinations: Management, Marketing, and Awareness Destinations bring tourists to visit a...